October 14

I had the pleasure of being asked to review Umi restaurant in Camps bay last night, it was an evening of some very interesting surprises indeed. Although none of them as much of a surprise as the waiter got when he only realised at the end of the evening that we were there to review restaurant. I was very happy about that though because it meant that we had the chance to experience Umi as a normal customer rather than a special guest. That said, our waiter, Lucky, made us feel like special guests from the start.

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